Waterfront Restaurant Lunch Menu

 

APPETIZERS

WATERFRONT CLAM CHOWDER

Maine classic
Cup - 6 Bowl -  8

GAZPACHO

Chilled vegetable soup
Cup - 5

LOBSTER STEW

fresh picked lobster, cream, butter & parsley
Cup - 12 Bowl - 20

LOCAL STEAMERS

steamed clams served with broth and melted butter - market price

MAINE BLUE MUSSELS

white wine, butter, garlic, Spanish Onions & scallions. - 14

OYSTERS ON THE HALF SHELL

six fresh local oysters, lemon, homemade cocktail sauce - 15

CALAMARI & SHRIMP

fried & served with our homemade cocktail sauce & fresh lemon - 13

LOCAL CRAB & ARTICHOKE FONDUE

local crab with cheese, artichoke hearts, red peppers,
spices, baked & served with toasted sourdough - 13

PHYLLO-WRAPPED BAKED BRIE

imported Brie served with an apple walnut slaw & blueberry bread - 13

Waterfront BOARD

herb salmon terrine, Ducktrap smoked salmon, Maine Pineland Farm Cheeses,
sliced cucumber, vinegar mustard sauce & rustic crackers - 12

SaladS

CAESAR SALAD

romaine lettuce, croutons & grated parmesan. Chopped anchovies upon request - 9

CHICKEN DIJON SALAD

grilled chicken breast, mushrooms, bacon & artichoke hearts tossed with spinach, romaine, crumbled bleu cheese & dijon vinaigrette - 13

LOBSTER COBB SALAD

fresh lobster with chopped greens, avocado, bacon, celery, tomato, carrot,
hard boiled egg, crumbled bleu cheese & cobb vinaigrette - 22
Chicken - 14

SHRIMP WEDGE SALAD

grilled tiger shrimp, iceberg lettuce, bacon, cherry tomatoes,
walnuts & bleu cheese dressing - 13

ROASTED PEAR SALAD

pears, kale, arugula, walnuts, dried cranberries, goat cheese &
pomegranate vinaigrette - 12

STRAWBERRY SALAD

strawberries, arugula & spinach tossed with almonds, local feta
& raspberry vinaigrette  - 12

MIXED GREEN SALAD

served with assorted vegetables & your choice of dressing
Small - 5 Large - 8

– ADD TO ANY SALAD –

Grilled Chicken - 4
Grilled Salmon - 6
Ducktrap Smoked Salmon - 6
Grilled Sirloin Steak - 8
Fried Shrimp - 6
Lobster - 12
Crabmeat - 10

SandwicheS

MAINE LOBSTER ROLL

fresh picked lobster mixed lightly with mayo, leaf lettuce & parsley
on a grilled buttered roll - 20

MAINE ROCK CRAB ROLL

fresh picked Maine crab meat mixed lightly with mayo, leaf lettuce & parsley
on a grilled buttered roll - 16

LOCAL CRAB, BACON & AVOCADO MELT

Maine crab meat with cheddar cheese, hickory smoked
bacon, avocado, mayonnaise & grilled on sourdough - 16

LOBSTER SPINACH BLT WRAP

fresh picked lobster with bacon, spinach, lettuce, tomato
& basil aioli on a spinach tortilla - 20

FRIED HADDOCK SANDWICH

cheddar cheese, lettuce, tomato & remoulade sauce on a bulkie roll - 13

FRIED HADDOCK REUBEN

waterfront coleslaw, swiss cheese & russian dressing on grilled rye bread - 14

LOCAL ANGUS BEEF BURGER

lettuce, tomato & sliced red onion on a bulkie roll - 13

COLORADO BURGER

local angus burger topped with our homemade smoky BBQ sauce, cheddar cheese
& bacon, leaf lettuce, tomato & sliced red onion on a bulkie roll - 14

BLACKENED SALMON BURGER

house made with garlic, dill, chives & scallions grilled
& topped with basil aioli & served on a bulkie roll - 13

WATERFRONT CHICKEN SALAD

chicken breast with celery, onion & parsley
served on homemade sweet onion bread - 11

GRILLED PORTOBELLO

balsamic marinated portobello, roasted red peppers, spinach, red onion, Asiago cheese & basil aioli on ciabatta bread - 10

FRIED OYSTER PO-BOY

bacon, tomatoes, lettuce, & horseradish tartar on a buttered roll - 14

* sandwiches served with a choice of french fries, coleslaw, four-bean salad or gazpacho.

TOSTADA

spiced chicken, avocado, refried beans, lettuce, salsa, chipotle sour cream
& a corn tortilla - 12

PETITE STEAK FRITES

strip steak with a rosemary cabernet demi & garlic french fries- 20

MAINE FAVORITES

FRESH STEAMED MAINE LOBSTER

melted butter & fresh lemon, french fries & cole slaw
*please ask server for available sizes - market price

ATLANTIC HADDOCK FISH & CHIPS *

fried and served with tartar sauce, lemon, french fries & cole slaw  - 18

LOCAL WHOLE BELLY FRIED CLAMS *

tartar sauce, french fries & cole slaw - 22

PAN SEARED CRAB CAKES

local picked crab with old bay, lemon dijon mustard,
bread crumbs, lime tartar french fries & cole slaw - 22

FRIED SHRIMP *

cocktail sauce, french fries & cole slaw - 18

FRIED SCALLOPS *

tartar sauce, french fries & cole slaw - 26

FRIED OYSTERS *

horseradish tartar sauce, french fries & cole slaw - 19

* Fried in 100% non-hydrogenated canola oil